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Fish unkown Dinner

 

L’8 giugno celebreremo il World Oceans Day, giornata mondiale per la salvaguardia del mare, istituita dall’ Organizzazione delle Nazioni Unite, al fine di porre l’attenzione sull’importanza che il mare ha per la nostra vita. In occasione del World Oceans Day, dalle 19.30 lo chef Ludovico De Vivo cucinerà una cena di quattro portate utilizzando soltanto pesce locale di stagione, cucinato dalla testa alla coda e pescato responsabilmente.
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World Oceans Day is the world day for the preservation of the sea, established by the United Nations Organization, in order to focus on the importance that the sea has for our lives. We will celebrate it on June 8th at Capofaro Locanda & Malvasia, in Salina. On the occasion of World Oceans Day, from 7.30 pm chef Ludovico De Vivo will cook a four-course dinner using only local seasonal fish, cooked from head to tail and fished responsibly.

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Organizers

Organization Name
Capofaro Locando & Malvasia
Organization Type
Conservation Organization
Member of Aquarium Conservation Partnership (ACP)
Participant in AZA's SAFE Campaign

Venue

Capofaro Locanda & Malvasia
VIA FARO 3
Malfa, Italy